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Bread Craft

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Bread Craft is a wholesale and retail artisan bakery. Opened late summer 2006, we specialize in European style hard-crusted bread, made from natural ingredients with no added preservatives. The majority of our breads are sourdough, which acts as a natural leavener and preservative. Starting out with a concentration on bread, we expanded into pastries, sandwiches, and pizzas. Our Parisian-style cafe is located in downtown Roanoke.

Directions
Dining
Directions
  • Directions: I-81 to Exit 143 (Route 581/220 South) to Exit 5 (Downtown). Take Williamson Road over the bridge and turn right onto Campbell Avenue. Go 1/4 mile (past Market Square) and turn right on Jefferson Street - the restaurant will be on the right.
  • Major Access Routes: I-581, US 220, US 460
Dining
  • Monday Hours: 7am - 3pm
  • Tuesday Hours: 7am - 2pm
  • Wednesday Hours: 7am - 2pm
  • Thursday Hours: 7am - 2pm
  • Friday Hours: 7am - 2pm
  • Saturday Hours: 7am - 2pm
  • Sunday Hours: Closed
  • Breakfast Served:
  • Brunch Served:
  • Lunch Served:
  • Carryout Available:
  • Menu: https://Roanoke.simpleviewcrm.com/docs/amenities/Bread Craft.pdf
  • Vegetarian Options:
  • Entree Price Range: $10 or less
  • Credit Cards Accepted:
  • Smoke Free: