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The Roanoker Restaurant

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Started in downtown Roanoke by founder Crafton Warren in 1941 and later passed into the care of his son, E.C., The Roanoker Restaurant is a cornerstone in the Roanoke community. Today, under the steady hand of current owner Butch Craft, The Roanoker continues to honor the legacy of Crafton's passion for home-cooked food and friendly, hometown service. Stop in and enjoy a perfect blend of classic comfort food, exciting new cuisine and service with a smile today! Group Tour Services: $150.00 deposit, Comp meal for Driver/Tour Director, Set menu with 5 choices in price range of your choice, We can provide sample menus, Motorcoach parking available.

Directions
Dining
Directions
  • Directions: I-81 to Exit 143 (I-581/Route 200 South) to Colonial Avenue/Wonju Street exit. Turn left onto Colonial. The Roanoker Restaurant is located one block down on the left.
  • Major Access Routes: I-581, US 220
Dining
  • Monday Hours: Closed
  • Tuesday Hours: 7 am - 9 pm
  • Wednesday Hours: 7 am - 9 pm
  • Thursday Hours: 7 am - 9 pm
  • Friday Hours: 7 am - 9 pm
  • Saturday Hours: 7 am - 9 pm
  • Sunday Hours: 8 am - 9 pm
  • Holidays Closed: Christmas Day and All Monday Holidays
  • Breakfast Served:
  • Lunch Served:
  • Dinner Served:
  • Alcohol Served:
    • Beer
    • Cocktails
    • Wine
  • Bar/Lounge:
  • Carryout Available:
  • Children's Menu:
  • Vegetarian Options:
  • Entree Price Range: $10 or less
  • Credit Card Types Accepted: Visa, Master Card
  • Credit Cards Accepted:
  • Free Wireless:
  • Handicap Accessible: Yes
  • Maximum Group Capacity without Banquet Room : 30 (if call in advance)
  • Private Banquet Room:
  • Private Banquet Room Capacity: Up to 75 people
  • Reservations: Not Taken
  • Restaurant Seat Capacity: 275
  • Smoke Free:
Facility Info
  • Type of Space Indoor Space
  • Number of Rooms3