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Virginia's Blue Ridge is now open in the Phase Three stage of the Commonwealth's Forward Virginia plan. Learn more about the program and what it means for various types of businesses & experiences in the region with our Phase Three Guidelines page. Phase Three >
Prepare for a delicious treat, award-winning chef Sal Scotto and his family have moved back to Roanoke! Voted "Best Pizza" and "Best Chef Owner" while in Roanoke, Scotto is a native of Naples, Italy and the original owner of Mamma Maria's and Mamma Concetta's. With 34 years of experience in the kitchen, Scotto uses fresh ingredients to prepare real authentic Italian food. Stop by and enjoy delicious veal, chicken, seafood, pizzas, subs, and more today!